Gem Shapes & Cuts

Sometimes the shape and the cut of the stone is just as important as the the type of gem itself. The gem stone cuts vary from brilliant cut, emerald cut, round cut, square cut, triangle cut, rose cut, baguette cut, trilliant or trillion cut, marquise or cut, heart cut, gem stone cut cabochon, octagon cut, cushion cut, oval cut, princess cut, radiant cut and briolette cut.

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Stone Cuts

Gem Stone

Jubilee Cut This cut is a type of a brilliant diamond cut which resembles a cushion shape. The properties of a jubilee cut are actually quite similar to a to a brilliant cut round diamond shape and the two resemble in facet distribution.

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Double Rose Cut This cut orginated from the work of work of Louis de Berquen, of Bruges, Flanders, who is generally acknowledged as the Father of Modern Diamond Cutting. He is best known for his introduction, about 1476, of absolute symmetry, improvements in the polishing process. His cut used on the historically famous “Sancy Diamond” may have represented a true break away from everything that had gone on before as the cut is repeated on both sides.

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Tapered Banquette A tapered baguette is a trapezoid shape one end is narrower. It is very similar to the standard Banquette except for one end is narrower than the other. It can be worn with narrow end up or down depending on the piece. The Tapered banquette Cut is very attractive on someone with short fingers and a small hand.

Triangle Cut The triangle cut tends to be a stepped version of a more modern cut but is still based upon a brilliant style cut. The fire and beauty of these cuts is spectacular, they are wonderful cuts. Triangles are basically triangular in shape, usually with truncated corners, with a variety of facets and differ from Trillion cut by the simplicity of the facets.

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Whirl Cut This is a complex cut. The curves of the whirl add a depth to the gem to allow it to catch more light and therefore refract more light. Since inclusions and inferior color are more pronounced in this particular cut, take pains to select a stone of superior clarity and color. The skill of the cutter determines the beauty of the cut.

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Cut It

Banquette Cut This is a rectangular narrow gem cut. It has approximately 20 facets. A tapered baguette is a trapezoid shape one end is narrower. The Banquette Cut is very attractive on someone with short fingers and a small hand. This cut is very elegant but you need the right stone and setting to make the most of this particular cut.

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Cushion Cut An antique style of cut that looks like a cross between an Old Mine Cut (a deep cut with large facets that was common in the late 19th and the early 20th centuries) and a modern oval cut.

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Radiant Cut This square or rectangular cut combines the elegance of the emerald shape gem with the brilliance of the round, and its 70 facets maximize the effect of its color refraction. Because of its design, this cut requires more weight to be directed toward the gem's depth in order to maximize brilliance. Depth percentages of 70% to 78% are not uncommon.

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Trillion or Trilliant Cut This is a spectacular wedge of brittle fire. First developed in Amsterdam, the exact design can vary depending on a particular gem's natural characteristics and the cutter's personal preferences. It may be a traditional triangular shape with pointed corners or a more rounded triangular shape with 25 facets on the crown, 19 facets on the pavilion, and a polished girdle. It is definitely for the adventurous.

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Princess Cut This is a square or rectangular cut with numerous sparkling facets. It is a relatively new cut and often finds its way into solitaire engagement rings. Flattering to a hand with long fingers, it is often embellished with triangular stones at its sides. Because of its design, this cut requires more weight to be directed toward the gem's depth in order to maximize brilliance. Depth percentages of 70% to 78% are not uncommon.

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Emerald Cut This is a rectangular shape with cut corners. It is known as a step cut because its concentric broad, flat planes resemble stair steps. Since inclusions and inferior color are more pronounced in this particular cut, take pains to select a stone of superior clarity and color.This is a very striking cut for larger stones. The Emerald Cut is very old and was used by royalty and the upper-class.

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Heart Shaped Cut This ultimate symbol of romance is essentially a pear-shaped gem with a cleft at the top. The skill of the cutter determines the beauty of the cut. Look for a stone with an even shape and a well-defined outline.

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Pear Shaped or Tear Drop Cut A hybrid cut, combining the best of the oval and the marquise, it is shaped most like a sparkling teardrop. It also belongs to that category of gem whose design most complements a hand with small or average-length fingers. It is particularly beautiful for pendants or earrings.

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Marquise Cut Marquise_Cut_Horizontal_RevThis is an elongated shape with pointed ends inspired by the fetching smile of the Marquise de Pompadour and commissioned by the Sun King, France's Louis XIV, who wanted a gem to match it. It is gorgeous when used as a solitaire or when enhanced by smaller gems.

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Oval Cut This is an even, perfectly symmetrical design popular among women with small hands or short fingers. Its elongated shape gives a flattering illusion of length to the hand.