Disneyland Peanut Butter Squares – A Magical No-Bake Treat
Disneyland Peanut Butter Squares – A Magical No-Bake Treat Bring the sweet magic of Disneyland into your kitchen with these creamy, rich Peanut Butter Squares! Perfect for fans of peanut butter desserts, no-bake snacks, and easy baking recipes. These bars are a dream for anyone who loves baking, snacks, or quick and fun dessert ideas. Whip up something special – get the recipe now #peanutbutterrecipes #nobakedesserts #snackideas #easybaking #dessertlover #bakingrecipes #cookierecipes #chocolatepeanutbutter #homemadetreats #quickdessert #snacksforkids #easyrecipes #sweettooth #bakinglove #easybake
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Browine BatterSmoothie
• 80g dairy-free Greek yoghurt, can sub for regular Greek yoghurt • 10g melted dark chocolate • 20g smooth chocolate soy isolate protein powder • 8g unsweetened cocoa powder • 1/4 tsp instant ground coffee - don’t leave this out unnecessarily, trust me it makes a difference! 15ml sugar-free maple syrup can sub for regular maple syrup 30ml unsweetened almond milk Few drops vanilla flavdrops , sub for 1/8tsp vanilla extract (don’t omit if possible, it really adds to the brownie flavour)
Recipes - Healthy Cottage Cheese Protein Brownies Ingredients: 1/2 cup cottage cheese (blended smooth) 1/4 cup peanut butter 1/4 cup cocoa powder 1/4 cup honey or maple syrup 1 egg 1 teaspoon vanilla extract 1/2 cup oat flour 1/4 teaspoon baking powder Pinch of salt Directions: Preheat oven to 350°F (175°C) and line a loaf or square pan with parchment. In a bowl, mix blended cottage cheese, peanut butter, cocoa powder, honey, egg, and vanilla until smooth. Stir in oat flour, baking powder, and salt. Pour into the prepared pan and spread evenly. Bake for 20–24 minutes until set and fudgy. Cool before slicing into brownies. | Facebook
Recipes - Healthy Peanut Butter Greek Yogurt Lava Cookies with Soft Centers Ingredients: 1/2 cup peanut butter 1/4 cup Greek yogurt 1/4 cup honey or maple syrup 1 egg 1 teaspoon vanilla extract 1 cup oat flour 1/2 teaspoon baking powder 2 tablespoons mini chocolate chips (for filling) Directions: Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper. Mix peanut butter, yogurt, honey, egg, and vanilla until smooth. Stir in oat flour and baking powder until combined. Scoop dough into balls, flatten slightly, and add a few chocolate chips in the center. Cover the chocolate with dough and shape into cookies. Bake for 10–12 minutes until golden but still soft in the center. Let cool slightly before serving. | Facebook
Recipes - Healthy Peanut Butter Greek Yogurt Lava Cookies with Soft Centers Ingredients: 1/2 cup peanut butter 1/4 cup Greek yogurt 1/4 cup honey or maple syrup 1 egg 1 teaspoon vanilla extract 1 cup oat flour 1/2 teaspoon baking powder 2 tablespoons mini chocolate chips (for filling) Directions: Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper. Mix peanut butter, yogurt, honey, egg, and vanilla until smooth. Stir in oat flour and baking powder until combined. Scoop dough into balls, flatten slightly, and add a few chocolate chips in the center. Cover the chocolate with dough and shape into cookies. Bake for 10–12 minutes until golden but still soft in the center. Let cool slightly before serving. | Facebook
Recipes - Healthy Peanut Butter Greek Yogurt Chocolate Chip Cookies with Soft Centers Ingredients: 1/2 cup peanut butter 1/4 cup Greek yogurt 1/4 cup honey or maple syrup 1 teaspoon vanilla extract 1 cup rolled oats 1/4 cup oat flour 1/2 teaspoon baking powder 1/4 cup mini chocolate chips Directions: Preheat oven to 350°F (175°C) and line a baking sheet with parchment. Mix peanut butter, yogurt, honey, and vanilla until creamy. Stir in oats, oat flour, baking powder, and chocolate chips. Scoop dough onto the baking sheet and flatten slightly. Bake for 10–12 minutes until soft with gooey centers. Let cool before enjoying. | Facebook
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