appetizing.tv on Instagram: "One secret and the chicken breast will melt in your mouth like butter! Ingredients: cabbage: 1 pc salt: 5 g (0.2 oz) black pepper: 3 g (0.1 oz) red onion: 1 pc chicken breast: 1 pc milk: 500 ml (17 fl oz) eggs: 2 pc yogurt: 50 g (1.8 oz) salt: 7 g (0.2 oz) black pepper: 5 g (0.2 oz) butter: 200 g (7.1 oz) tomatoes: 2 pc cheese: 150 g (5.3 oz) The salad: cabbage: 200 g (7.1 oz) cucumbers: 2 pc canned corn: 150 g (5.3 oz) dill: 10 g (0.4 oz) vegetable oil: 15 ml (0.5 fl oz) vinegar: 10 ml (0.3 fl oz) salt: 10 g (0.4 oz) black pepper: 5 g (0.2 oz)"
263 likes, 6 comments - ketomakesimple on April 21, 2024: "Stuffed Italian Sausage. It's so good and easy to make. You have to try this recipe. Tag your friends to share it 👩🍳🥗 Get your FREE keto recipes cookbook 🎯>> Link in Bio @ketomakesimple Rest assured, we know what it’s like to need low-carb keto recipes that don’t compromise on taste. That’s why I brought together this collection of my family’s favorites. All of these recipes were designed to be excellent keto options for you, w
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Healthy Homemade Zucchini Wrap 🤤ketosis lifestyle
Ingredients: 1 zucchini 2 eggs 1 cup shredded cheese, mozzarella & cheddar Salt & pepper to taste How to make it: 1. Preheat your oven to 350F. 2. Blend or grate your zucchini and squeeze out all of the moisture. 3. Add back to the blender with the rest of your ingredients (or simply mix in a bowl). 4. Spread thinly across a parchment lined baking sheet and bake for 15 minutes. 5. Take it out, add your favorite fillings and enjoy! I filled mine with turkey, ham, pepperoni and American cheese 😋👌 Pro tip: This works better as a flat bread than a wrap but either way is delicious! Just be careful when rolling it and let it cool completely before messing with it 👍