Food food and more food!!

Food
1,422 Pins
·
20 Sections
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4mo
By
Jessica Prowse

Tea

4 Pins

instapot recipes

1 Pin

salad bowls

31 Pins
Easy Crunchy Flaxseed Crackers | Nourish Every Day
Paleo Bread Recipe Ideas

Breads and muffins

27 Pins

Chicken, pork and beef dishes

190 Pins
Puttanesca sauce—not just for pasta anymore! This briny, savory, easy white fish puttanesca recipe is so gorgeous and delicious, you’d never guess that it only takes about 30 minutes to make.

Fish and seafood

20 Pins

Salads and vegetables

167 Pins

Indian and Middle East

38 Pins
This 5 minute homemade Gochujang Sauce is the perfect balance of spicy, savory, and sweet! This classic korean sauce has so many uses! Try it as a dipping sauce, on bibimbap and in your favorite stir fry! This sauce is sweetened with maple or honey to keep it healthy (but FULL of flavor)!

Sides, sauces, dips and others

195 Pins
Spaghettini carbonara features pasta in a delicious parmesan-egg sauce with savory panetta. It's one of my favorite Italian pasta dishes!

Pasta

29 Pins
Rhubarb Curd
Raw Apricot + Ginger Energy Bars - SO VEGAN

Desserts and sweets

121 Pins

Chickpeas, lentils, rice and other grains

86 Pins
Homemade Pumpkin Pie Spice - It's easy to make your own homemade Pumpkin Pie Spice to use in all of your favorite fall recipes! #recipe #pumpkin #pumpkin pie spice #homemade #fall #baking

Measurements, spices mixes and other

58 Pins
The Best No-Carb Cloud Bread with Only 4 Ingredients - I saw this recipe few months ago and with the name like that I knew I had to give it a try. I’m not sure why I waited this long. This Cloud Bread is so soft, airy, fluffy and practically melts in your mouth. It is very delicious home-made bread replacement that is practically carb-free, gluten-free and high in protein.

Egg and dairy

5 Pins

Catering and Party foods

36 Pins

Specialty

71 Pins

Information

14 Pins
You won't believe this watermelon tuna recipe! Just 7 ingredients and 1 hour of hands-off baking is all it takes to transform regular watermelon into a vegan tuna steak- no fishies harmed! Nori, soy sauce, miso paste, and a few other ingredients are used to season the watermelon, then the key is to bake the watermelon, which completely changes the watermelon to a tender raw fish texture. This recipe is a must-try! #itdoesnttastelikechicken #veganseafood

Vegetarian

112 Pins

komutcha

19 Pins
Creamy Polenta with White Beans and Roasted Broccoli

Soups

158 Pins