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Plant-Based Appetizers + Hors d'Oeuvres
Vegan finger foods, appetizers, and party snack ideas.
These vegan tater tot nachos are packed with Mexican flavors and crispy, crunchy, creamy textures. Perfect for parties, potlucks, and brunches. Full recipe >>> https://thenewbaguette.com/vegan-tater-tot-nachos/
Vegan Nacho Cheese Recipe
Learn how to make the best cashew queso for vegan nachos with sweet potato, onion, nutritional yeast, and miso. It’s creamy, savory, and make ahead-able. thenewbaguette.com
Sesame Garlic Edamame with Soy Sauce
Wanna upgrade your basic boiled edamame appetizer? These edamame pods are coated in an irresistibly savory mix of garlic, ginger, sesame, and chili. thenewbaguette.com
Ukrainian Eggplant Caviar ("Ikra")
Eggplant caviar is the Soviet summer staple you didn’t know you needed. Think of it as Eastern European salsa or bruschetta. thenewbaguette.com
Loaded Cornbread with Cilantro, Pickled Jalapeños and Red Onion
This delicious vegan cornbread is loaded with corn kernels, cilantro, red onion, and pickled jalapeños! Great with chili or by itself. thenewbaguette.com #cornbreadrecipe #vegancornbread #jalapenocornbread
Plantain Nachos
These healthy-ish veggie nachos feature pan-fried green plantains instead of classic tortilla chips. They're loaded with colorful toppings like pico de gallo, guacamole, and black beans. Vegan + gluten-free.
Caramelized Onion Crostini
These bite-size crostini with caramelized onions and cashew "ricotta" are the perfect vegan appetizer/finger food for holiday parties (like Thanksgiving and Christmas). thenewbaguette.com
Vegan Queso Recipe (with Cashews)
A vegan nacho cheese sauce made with sweet potato, onion, and cashews. It’s creamy, savory, and make ahead-able. thenewbaguette.com
Muhammara Recipe (Red Pepper + Walnut Dip)
This easy, homemade, red pepper and walnut dip is perfect for dinner parties, picnics, and meal prep. (vegan) thenewbaguette.com
Sesame Garlic Edamame with Soy Sauce
Wanna upgrade your basic boiled edamame appetizer? These edamame pods are coated in an irresistibly savory mix of garlic, ginger, sesame, and chili. thenewbaguette.com
A cozy snack inspired by my recent trip to Italy. Tuscan beans on toast are made with basic pantry ingredients and are ready in 20 minutes. thenewbaguette.com
Vegan Nacho Cheese
This vegan nacho cheese is a creamy, plant-based sauce made with sweet potato and cashews for a rich, velvety texture. Perfect for dipping, drizzling, or spreading, it’s a delicious dairy-free alternative for nachos, tacos, and more.
Cake Salé (French Savory Snacking Cake)
This vegan cake salé is a French-inspired savory quick bread with sun-dried tomatoes and herbs. Ideal as a cocktail hour/pre-dinner snack.
Black Bean Dip Recipe
This Mexican-inspired vegan black bean dip is creamy, tangy, and bursting with herby freshness. Takes just 5 minutes - zero cooking required. thenewbaguette.com
Vegan Tater Tot Nachos
These vegan tater tot nachos are packed with Mexican flavors and crispy, crunchy, creamy textures. Perfect for parties, potlucks, and brunches. thenewbaguette.com