Veggie

20 Pins
 · Last updated 3y
some food is in a white dish on a table
Baked Eggplant Parmesan
Delicious Baked Eggplant Parmesan with crispy coated eggplant slices smothered in cheese and marinara.
Soup
Lentils and sweet potato soup. It has: Swiss chard, kale, celery and carrots with 3 different types of lentils. Seasoned with thyme, onions and garlic and simmered in coconut milk.
a pan filled with cooked zucchini and chicken on top of an oven burner
Sides ideas - Zucchini-
Zucchini’s picked this morning. Sautéed with onions, garlic, along with cauliflower and a touch of soy sauce. This will be the side for dinner tonight.
Green dressing
Onions, garlic, parsley, celery, basil, thyme, dill, green onions and Olive Oil
two halves of an egg on a plate
Stuffed spaghetti squash - Vegetarian - Veggie
Sauteed Vegetables: red onions, garlic, parsley, celery inside the spaghetti squash for 25 minutes 350 F. All the herbs from the garden.
two halves of an egg on a plate
Stuffed spaghetti squash - Vegetarian - Veggie
Sauteed Vegetables: red onions, garlic, parsley, celery inside the spaghetti squash for 25 minutes 350 F. All the herbs from the garden.
a white bowl filled with meat and vegetables on top of a wooden table next to leaves
Tasty and nutritious Veggie Meals
a bowl filled with meat covered in sauce and garnished with parsley on top
Balsamic Soy Roasted Garlic Mushrooms
A recipe for Balsamic Soy Roasted Garlic Mushrooms : Simple and tasty mushrooms roasted in a balsamic-soy and garlic sauce!
three crab cakes stacked on top of each other in front of some parsley leaves
The Original Veggie Cakes Recipe
Veggie cakes are a tasty way to get more vegetables into your diet, especially if you have picky eaters. Made with grated vegetables – carrots, broccoli, zucchini and a bit of corn for sweetness, these fluffy and easy veggie cakes are cooked on the stovetop. #veggies #vegetablerecipes #fritters #vegetarianrecipes
broccoli and rice in a skillet with the words garlic cheddar broccoli rice
Garlic Cheddar Broccoli Rice
Make this garlic cheddar broccoli rice and thank us later! Here’s another way to add some variety to your rice. The recipe assumes that you’ll be cooking a fresh pot of rice, but if you already have about 3 to 4 Cups of cooked rice on hand, you can skip to step where you sauté the veggies and then add the rice and cheddar. Follow the link for the complete recipe and nutrition info.
two plates filled with oatmeal and strawberries on top of each other
5 ingredient power breakfast bowl
5 ingredient power breakfast bowl - two raspberries