mexican

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Cheesy Enchilada Chili
Cheesy Enchilada Chili – PHUIIS BLOG
Connie Kazan on Instagram: "I love making my own flour tortillas. Once you try them you’ll never buy them in the store again. I’m obsessed with these. I can make so many different recipes with them. Homemade flour tortillas 3 cup of all purpose flour 1 cup hot water 2 teaspoons baking powder 1/2 tablespoons salt 6 tablespoons salted butter In a bowl add in flour, baking powder, salt, and butter. You can grate the butter or you can just put it in. Mix with your hands until the then flour is flaky. Add the hot water and mix with your hands for 2-3 minutes until the dough is nice and smooth. Allow the dough to rest for about 15 minutes. Now make the dough into 2 inch dough balls then roll the dough make sure there’s enough flour in the counter it helps the dough to spread or use a tort
81K views · 4.4K reactions | Sheet Pan Enchiladas! This was really good! | By Kevin Ashton | Facebook
81K views · 4.4K reactions | Sheet Pan Enchiladas! This was really good! | By Kevin Ashton | Facebook
Katherine Salom on Instagram: "Doritos Casserole🔥 A meal the whole family will love🙌🏻 • • #doritos #recipe #recipes #recipeshare #recipeoftheday #recipevideo #recipeideas #recipesharing #casserole #easydinner #dinner #easyrecipe #easyrecipes"
Kimberly Schlapman on Instagram: "School nights are no joke! So here’s an easy “School Night Taco Casserole” to add to your weeknight menu!🌮 It’s simple and SO yummy! 😍 Ingredients: 1 Tbsp olive oil, 1 lb lean ground beef, ½ medium onion (chopped), 1 packet of taco seasoning, 2 cups of GF corn chips or chips of choice, 1 can of pinto beans, 1.5 cup frozen corn, 1 jar (15 oz) salsa, 1 Cup of pepper jack cheese, 1 Cup of monterrey jack cheese Toppings: tomatoes, green chilies, shredded lettuce, sour cream, avocado, etc."
The Healthy Boom on Instagram: "This is the perfect dinner when you’re strapped for time but still want something even the pickiest of eaters will devour 🙌🏽 Recipe ⬇️ 1 Roasted jalapeños (minced) 2 chicken breasts (shredded) 1 whole lime juice 1 tsp onion powder 1 tsp garlic powder 1/4 tsp salt & black pepper 1 cup mozzarella 8 small/medium flour tortillas Cream sauce: 2 tbsp butter 1 garlic clove (grated) 2 tbsp flour 1 cup chicken broth 1 Roasted jalapeños (minced) 1/2 cup sour cream 1/2 block cream cheese Pinch of white pepper Shredded Monterey jack cheese (approx 1 cup shredded) 1/2 green onion stalk (garnish) Lime wedges (garnish) Roasted jalapeños: Lightly oil pan and cook jalapeños covered with a lid for 12-15 minutes or until charred. Turn jalapeño
1.7M views · 15K likes | Kristin Miller | Mom of 2 on Instagram: "Sheet pan quesadillas🤍Comment “links” and ill send you my favorite meat shredder directly to your DMs! This recipe from my girl @samanthabauchmann is AMAZING! I forgot to add a couple things from her recipe but stil turned out so good!! So good that your husband might just take it from your plate😂 • WHAT YOU NEED: * 3 cups shredded chicken * 1 can black beans * 1 can rotel * 1 small red onion chopped * 1/2 cup green onions chopped * 1 can of corn drained * 3 cups of monterey shredded cheese * 1 cup of sour cream * 1 packet taco seasoning * 1 stick of butter * 12 burrito size flour tortillas * Optional toppings: lime, cilantro, salsa, sour cream, avocado • DIRECTIONS: 1. In a large bowl, add chicken, tomatoes, corn, onions,
I lose weight eating this Tortilla Cheeseburger Pie #shorts #lowcarb
Culantro vs. Cilantro: Know the Difference - Cultured Table
Culantro vs. Cilantro: Know the Difference - Cultured Table