Food

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Easy Dinner Rolls (No Yeast)

This easy dinner rolls recipe requires no yeast! Prep time is about five minutes, and then the bake time is under 15 minutes. These soft, buttery rolls are incredibly delicious and a must-try when serving almost any dinner dish. Adding a couple of tablespoons of mayo to the bread batter makes these dinner rolls extra soft! // easy dinner rolls no yeast // homemade bread rolls // from scratch //

Turkey Carcass Soup

the ingredients for dill pickle pasta salad in a bowl with text overlay

a casserole dish with asparagus and mayonnaise parmesan

Divine Asparagus

Divine Asparagus – only 4 ingredients! Asparagus, mayonnaise, parmesan cheese and paprika. Can add garlic salt too. Ready to eat in 20 minutes. We make this at least once a week! Our FAVORITE asparagus recipe!! Low carb, keto friendly, and gluten-free.

Plain Chicken

Food

vegetable pizza with cheese and broccoli on it is cut into squares to be eaten

Easy Crescent Roll Veggie Pizza – A Crowd-Pleasing Appetizer

Transform your appetizer game with this easy-to-make Crescent Roll Veggie Pizza! Featuring a flaky crescent roll crust, creamy cream cheese base, and fresh veggies, this vegetarian pizza is a healthy, flavorful option. Serve it cold for a crowd-pleasing appetizer that’s perfect for parties, potlucks, or snacks. This pizza appetizer is as delicious as it is versatile!

What to Serve with Chicken Noodle Soup

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Garlic bread french dip

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an image of a casserole dish with cheese and ground beef

Hearty Ground Beef Casserole Idea! Beef Hashbrown Casserole Recipe

If you love cheesy potato casserole, this ground beef hashbrown casserole recipe is going to be a FAVORITE! Serve it as an all-in-one main dish, as a hearty side dish for a weeknight dinner, or for a potluck or brunch. You’ll love the combination of browned ground beef, creamy sauce, cheddar cheese, and shredded potatoes. A kid-friendly dinner idea made with simple ingredients, with make-ahead options. Quick, easy, and delicious!

the ingredients for an italian meat dish laid out on a table

Ribeye steak sandwich with red pepper garlic aioli

This grilled ribeye steak sandwich is loaded with roasted red pepper garlic aioli, arugula, provolone, caramelized onions, and mushrooms, all on a toasty ciabatta roll. You can even use thinly sliced leftover steak in this recipe! This sandwich is a great main course dish, and the sauce is out of this world!